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Rainbow Roasted Potato Salad

 Serve a bowl heaped with Rainbow Roasted Potato Salad (from Food Babbles) the next time you have guests over. Its ingredients couldn’t be more fresh and colorful: red potatoes, purple potatoes, green beans, zucchini, corn, tomatoes and more.

Baklava Cake

Everything that’s sticky-delicious and buttery-sweet about baklava is here in Adventures in Cooking’s Baklava Cake. Each slice is jam-packed with cinnamon-honey-soaked phyllo dough layered with almonds and walnuts.

Bacon and Cheese Egg McMuffin

Skip the drive-thru and make your own Bacon and Cheese Egg McMuffins. Thanks to Picky Palate for the inspiration to bake eggs with salty bacon and cheddar cheese inside soft English muffin cups.

Peach Pineapple Salsa

Sweet peaches and pineapple tango in cilantro- and jalapeno-spiked Peach Pineapple Salsa from Sweet Basil. Served it with a pile of crispy tortilla chips and a cold drink!

Homemade Graham Crackers

Crispy, honey-kissed Homemade Graham Crackers from The Boot Blog are a delicious snack—especially when you dunk them into milk or tea. Made-from-scratch morsels totally trump store-bought grahams!

Smashed Pea Bruschetta with Ricotta and Watercress

Behold: Bruschetta with a springtime twist! These toasted baguette slices from Aida Mollenkamp are spread with creamy ricotta cheese, smashed green peas and watercress. Drizzled with lemon olive oil, they taste just like spring ought to.

Chocolate Magic Custard Cake

Chocolate Magic Custard Cake from White on Rice Couple is rich and creamy with decadent chocolate. One bite of this unctuous dessert and you’ll understand what makes it so magical.

Buffalo Chicken Grilled Cheese Sandwich

A grilled cheese sandwich is a classic comfort food. This one, from Closet Cooking, is made with buffalo-chicken twist. This is the kind of sandwich to love and crave on a regular basis.

Butter-Garlic Shrimp

Shrimp is sweet, sea-fresh and delicious without any extra adornment. That’s why we love Healthy Recipes’ simple preparation of this seafood sautéed with just butter and garlic, topped with lemon and parsley. Serve with a good crusty bread.

Bacon and Deviled Eggs

The only thing better than deviled eggs are Taste and Tell’s version that includes bacon! The combination of hard-cooked eggs, smoky bacon, mustard and a few dashes of hot sauce is utterly mouthwatering.

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