2 Tb butter

1 med chopped onion

1 cup sauerkraut

1 1/2 munster cheese

4 oz cream cheese

1 Tb ketchup

2 Tb dijon mustard

1/2 lb chopped corn beef

Place butter and chopped onion in a microwaveable bowl.

Cover with waxed paper.

Microwave for 2 minutes.

Add remaining ingredients.

Continue to microwave and stir every 2 minutes until all ingredients are melted and thoroughly mixed.

Serve with triskets.