Question of the Week 8-30-10
You asked; the experts answer
By: Cooking Club of America
|
|
|
|
|
|
|
|
| |
 |
|
|
|
|
|
|
|
Q: Why do some recipes tell you to remove the seeds from a tomato? What's the best way to do this?
A: Removing seeds from tomatoes usually is done to improve the texture and appearance of a dish. The easiest way to remove them is to slice the tomato in half crosswise and squeeze the halves gently; the seeds will slide out. Use your fingers or a small spoon to scoop out any remaining seeds.
|