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This is a straight-forward, all-purpose pastry dough with rich flavor.
The filling for these pastry cups is reminiscent of crab cakes, with less breading.
A rich, buttery crust enrobes a lively layer of sharp cheese, fruit and toasted nuts.
These empanadas, little savory pies or turnovers, feature beef and currants for an appealing sweet-savory contrast.
Serve this creamy pumpkin pie-like dip with slices of red apples and thin, crisp ginger cookies.
This casual appetizer is perfect for summer parties. If you're grilling, toast the bread on the grill and let guests assemble their own crostini.
This dip packs a bit of heat, thanks to the chipotle chiles.
Slicing the cucumbers lengthwise makes the pickles just right to use straight out of the jar in sandwiches and on hamburgers.
You can roast the vegetables 1 day ahead. Just make sure to rewarm them before using them.
Goat cheese gives this dip its subtle tang, while the roasted peppers add sweetness.